Australia Gluten-Free Girl Every Day / JAMES-AHERN SHAUNA AND AHERN DANIEL
Australia Gluten-Free Girl Every Day / JAMES-AHERN SHAUNA AND AHERN DANIEL

Gluten-Free Girl Every Day / JAMES-AHERN SHAUNA AND AHERN DANIEL

$39.99

An approachable cookbook intended for home cooks making dinner for their families, gluten-free Shauna Ahern, the author of 'Gluten-Free Girl and the Chef'—named by the New York Times as one of the best cookbooks of 2010—returns with a new cookbook for b


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Article number: 9781118115213
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An approachable cookbook intended for home cooks making dinner for their families, gluten-free Shauna Ahern, the author of 'Gluten-Free Girl and the Chef'—named by the New York Times as one of the best cookbooks of 2010—returns with a new cookbook for busy people who still love to cook. 'Gluten-Free Girl Every Day' features food you want to cook every day: fresh, satisfying, and filled with great flavours. The inspired ingredient pairings of these recipes come from the collaboration of Ahern and her husband Danny, a professional chef. Vegetables in season are the key to these healthy, relatively simple recipes, along with whole grains, beans, and a few key spices and homemade sauces. 'Gluten-Free Girl Every Day' also includes practical tips on how to stock a gluten-free pantry, as well as helpful insights into how to bake gluten-free. • Features 120 gluten-free recipes for weeknight dinners and desserts • Includes suggestions for foods that can be made ahead or frozen to make dinnertime easier • Organised around different types of dinners: Breakfast for Dinner, One-Pot Wonders, Stir Fries, and Breaking Down a Chicken, for example All the recipes in 'Gluten-Free Girl Every Day' are gluten-free, and many are dairy-free or vegetarian as well. However, the only thing that truly matters is that these dishes are delicious.

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